March is Portland Dining Month!

Celebrated city wide, Portland Dining Month is a great way to discover new restaurants and celebrate the creativity of our local chefs!

If you haven't been to Interurban before, this three course $29 menu is a great reflection of the cuisine created by Chef Jonny Henry. For those of you who are familiar with our menu, come try something new!

1st Honey-Roasted Spring Vegetables

River’s Edge Up-in-Smoke goat cheese,raw honey drizzle

2nd Pork Shank Bolognese

house egg noodles, pecorino, gremolata

3rd Mint Panna Cotta

fresh raspberries, raspberry syrup



4057 N Mississippi Ave


Mon-Fri 4pm-230am

Sat-Sun 10am-230am  

Join us for Brunch!